Khabeesa Recipe

Khabeesa Recipe

Khabeesa Recipe an Omani Pudding. Semolina pudding with cardamom rose water and garnished with pistachio and coconut. Delicious and creamy!

Khabeesa Recipe

Khabeesa Recipe Method:
Combine all of the ingredients in a pan. Whisk them with a spoon and let it boil.
Reduce heat to the low and simmer for 10 minutes, stirring occasionally.

Serve warm topped with a bit of butter, coconut flakes, and pistachios.

enjoy!!

DifficultyBeginner

Khabeesa Recipe

Yields6 Servings
Cook Time20 minsTotal Time20 mins

 ¾ cup Semolina
 4 cups Full Cream Milk
 ¼ cup Sugar
 1 tsp Cardamom Powder
 2 tbsp Butter
 2 tbsp Rose Water
 Tin Condensed Milk
 Pistachio (For Garnishing
 Coconut Flakes (For Garnishing)

1

Khabeesa Recipe Method:
Combine all of the ingredients in a pan. Whisk them with a spoon and let it boil.
Reduce heat to the low and simmer for 10 minutes, stirring occasionally.

Serve warm topped with a bit of butter, coconut flakes, and pistachios.

enjoy!!

Khabeesa Recipe

Ingredients

 ¾ cup Semolina
 4 cups Full Cream Milk
 ¼ cup Sugar
 1 tsp Cardamom Powder
 2 tbsp Butter
 2 tbsp Rose Water
 Tin Condensed Milk
 Pistachio (For Garnishing
 Coconut Flakes (For Garnishing)

Directions

1

Khabeesa Recipe Method:
Combine all of the ingredients in a pan. Whisk them with a spoon and let it boil.
Reduce heat to the low and simmer for 10 minutes, stirring occasionally.

Serve warm topped with a bit of butter, coconut flakes, and pistachios.

enjoy!!

Khabeesa Recipe

Khabeesa Recipe
Nutrition Facts

Serving Size 1

Servings 6


Amount Per Serving
Calories 391
% Daily Value *
Total Fat 27.4g43%
Saturated Fat 22.2g111%
Cholesterol 10mg4%
Sodium 53mg3%
Total Carbohydrate 34.6g12%
Dietary Fiber 7.1g29%
Sugars 12.6g
Protein 5.6g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Submit your review
1
2
3
4
5
Submit
     
Cancel

Create your own review

Recipe Wizzard
Average rating:  
 0 reviews

admin

Leave a Reply

Your email address will not be published. Required fields are marked *